Changes in proteinase A and B activity during glucose repression in the yeast Saccharomyces cerevisiae. Vernacular Title: Izmenenie aktivnostei proteinaz A i B pri gliukoznoi repressii drozhzei Saccharomyces cerevisiaeстатья
Информация о цитировании статьи получена из
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Дата последнего поиска статьи во внешних источниках: 29 ноября 2013 г.
Местоположение издательства:LENINGRADSKOE OTDELENIE MAKAROVA D4, STPETERSBURG, RUSSIA
Первая страница:284
Последняя страница:289
Аннотация:The divisible and indivisible yeast S. cerevisiae were subjected to glucose repression by increasing the glucose content in the growth medium up to 10%. Under these conditions the total activities of both proteinases did not change significantly, while those of free (i.e. not bound to natural inhibitors) proteinases were increased manyfold. This effect is probably due to liberation of the proteinases from the vacuoles and digestion of cytosolic proteinase inhibitors.