Аннотация:This review contains the results of experimental studies of recent years dedicated to the resistance of bacteria to the action of nanosized silver and describes the putative molecular mechanisms of its development. Emphasis is placed on the study of works devoted to the investigation of the mechanisms of the resistance of bacteria to silver ions, which are the main factor of the bactericidal action of nanoparticles. The review also contains suggestions for further research aimed at developing of ways to overcome the problem ofresistance of individual bacteria to the action of nanosilver and methods preventing its further spread.