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Scientific support of the fodder production: V.R. Williams All-Russian Fodder Research Institute (WFRI) activityстатья
Информация о цитировании статьи получена из
Scopus
Статья опубликована в журнале из списка Web of Science и/или Scopus
Дата последнего поиска статьи во внешних источниках: 20 февраля 2024 г.
- Авторы: Kosolapov Vladimir, Rud’ Vasily, Korshunov Alexander, Savchenko Ivan, Switala Franciszek, Hogland William
- Журнал: IOP Conference Series: Earth and Environmental Science
- Том: 390
- Номер: 1
- Год издания: 2019
- Издательство: IOP Publishing
- Местоположение издательства: [Bristol, UK], England
- Первая страница: 012010
- Последняя страница: 012010
- DOI: 10.1088/1755-1315/390/1/012010
- Аннотация: It is well known that the production of green feed is very important for the cultivation of farm animals. Green food actually plays a major role in feeding dairy animals. This type of feed provides essential nutrients for milk production as well as the health of dairy animals. Recently, more and more questions arise to the ecology of feed, the soils on which they grow. In Russia, the flagship of scientific research in this matter is the V. R. all-Russian Williams feed production research Institute (WFRI). Forage production, as a scientific discipline, is focused on the study of forage agro ecosystems. The article describes the new results of the Institute in the cultivation of environmentally friendly forage crops and seed propagation, production of field feed and pasture management. Results of research of ecological technologies for preservation and use of forages, technologies of grain-fodder production and utilization are resulted.
- Добавил в систему: Рудь Василий Юрьевич