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Статьи в журналах
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- 2012 Changing the Enzyme Reaction Rate in Magnetic Nanosuspensions by a Non-Heating Magnetic Field
- Klyachko N.L., Sokolsky-Papkov M., Pothayee N., Efremova M.V., Gulin D.A., Kuznetsov A.A., Majouga A.G., Riffle J.S., Golovin Y.I., Kabanov A.V.
- в журнале Angewandte Chemie - International Edition, издательство John Wiley & Sons Ltd. (United Kingdom)